Introduction
- Rationale for Testing
- Assess current fitness levels
- Identify training needs
- Select training regimens
- Evaluate the success of the program in achieving its objectives
- Motivate participants
- Setting up appointment
- Wear exercise clothing and shoes for the test
- No food for two hours before testing
- No caffeinated beverages
- No alcohol for 24 hours before testing
- No smoking for two hours before testing
- No exercise on day of testing
- Health Screening
- Physical Fitness Tests
- Standard measurements
- Body composition
- Sum of 4 skinfolds
- 3 site alternative
- Cardiovascular
- Cycle ergometer submaximal test
- Three minute step test
- Flexibility
- Muscular strength and endurance
- Bench press test
- One minute half sit-up test
- Additional test and screenings may be used at the discretion
of the local YMCA Medical Advisory Committee
Health Screening
- Identifies
- Medical contraindications to exercise
- Risk for disease
- Age, symptoms, and/or risk factors
- Possible need for medical evaluation and exercise stress
test
- Need for medically supervised exercise program
- Other special needs
- ACSM Risk strata
- Low Risk
- Younger individuals
- men <45 years of age
- women <55 years of age
- Asymptomatic
- No more than one risk factor (table 5.1)
- Moderate Risk
- Older individuals
- Men >45 years of age
- Women >55 years of age
- or two or more risk factors (table 5.1)
- High Risk
- One or more signs or symptoms (table 5.2)
- or cardiovascular, pulmonary or metabolic disease
- Cardiac, peripheral vascular, or cerebrovascular disease
- Chronic obstructive pulmonary disease, asthma, interstitial
lung disease, or cystic fibrosis
- Diabetes mellitus (types I and II), thyroid disorders, real
or liver disease
- ACSM Guidelines for screening (table 5.3)
- Before fitness testing begins, complete:
- Health Screening: PAR-Q (form I)
- If "Yes", have participant get medical clearance
from physician (form II & IIA)
- Informed Consent for Fitness Testing (form III)
- YMCA Fitness Assessment Score Sheets (men & women forms)
Standard Measurements
- Standing height
- no shoes
- nearest cm or quarter inch
- Weight
- shorts, t-shirt, and no shoes
- nearest kilograms or quarter of pound
- Resting heart rate
- seated upright position in straight back chair
- rested, relaxed, and comfortable
- one minute count with stethoscope
- Ranges
- Average resting: 72 bpm
- Normal resting: 50-100 bpm
- Aerobically fit person: 50-65 bpm
- Aerobically fit athlete: 40-50 bpm
- Resting blood pressure
- Position
- seated as above
- feet flat on floor
- left arm resting on table with elbow flexed
- Conversation is discouraged
- Equipment
- Sphygmomanometer, stethoscope, cuff
- Procedure
- Cuff around upper portion of left arm approximately heart
level
- Close air on bulb
- Pump up to 200 mmHg
- Stethoscope placed on antecubital space below the cuff
- Slowly release air from cuff
- Reading
- Systolic pressure: first distinctive sound
- Diastolic: complete disappearance of sound
- Record in mmHg indicated on Sphygmomanometer scale
- Vitals Calculator
Body Composition
- Other techniques
- Height & Weight Tables
- Underwater Weighing (SEE=2.5%)
- Circumference Measurements
- Waist Girth & Waist-to-Hip Ratio (table 6.1)
- Body Mass Index (tables 6.2 & 6.3 s)
- Bioelectrical Impedance Analysis (BIA)
- Near Infrared
- Skinfolds (figure 6.3)
- Abdomen, ilium, triceps, thigh
- 4 site (table 6.6 & 6.7); 3 site (table 6.8 & 6.9)
- Equipment
- Procedure (page 132)
- Sites (page 133, figures 6.4 & 6.17)
- Norms
|
|
Recommended |
Norms |
Obesity |
|
Men: |
16-20% |
13-25% |
+25% |
|
Women |
19-20% |
22-32% |
+35% |
- Target Weight
(table 6.4 & 6.5)
- Fat Weight = Bodyweight * Percent Fat
- Lean Weight = Bodyweight - Fat Weight
- Target Weight = LBW / (100% - Desired Percent Fat)
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